Cheese & Dessert

• Sample menu

• 6.75

  Trinity burnt cream with raspberries

• 7.25

  Amedei chocolate mousse

• 7.00

  Eton mess with blackberries

• 6.75

  Roasted plums with cobnuts and clotted cream

• 7.00

  Dorset blueberry cheesecake

• 7.25

  Poached Brogdale Farm pears in perry

• 7.00

  Damson Bakewell pudding

• 3.00

  A shot of Beefeater blackcurrant gin jelly

• 1.90 per scoop

  Credit crunch ice cream & chocolate sauce

• 2.00 per scoop

  Ice creams and sorbets

• 4.00 for four

  Julian Temperley's apple brandy
  & Venezuelan black truffles

• British farmhouse cheese:
  Gorwydd Caerphilly with plum chutney 7.50
  St Walston with Hix oyster ale cake 7.50
  Welsh rabbit 6.25